Yirgacheffe - Ethiopia

Whole Bean

Size: 12 oz/ 340 g

Roast: Medium

Recommended Rest: 2 Weeks after Roast Date

Flavor Profiles: Blueberry, black cherry, raspberry, thyme, dark chocolate

Description:

Sourced from dedicated smallholders in the Chelchele area of Gedeb district, southern Gedeo Zone, this coffee consistently delivers Ethiopia’s finest natural flavors, prized for their rich complexity and captivating aroma. Experience a unique cup that embodies tradition and excellence.